Muse & Merlot

Ramblings of a Modern Day Renaissance Soul

11/3/15

Drool Worthy Roasted Veggies


Ingredients: 
·         Left over veggies (I used peppers, onion and eggplant)
·         Oil of choice 
·         Seasonings (I use Lemon Garlic from Flavor God… They make the most amazing seasonings ever, they can literally make the most bland foods taste heavenly)

Directions:
·         Preheat oven to 375 
·         Chop veggies and place on baking sheet
·         Toss with oil of choice and sprinkle with seasoning 
·         Bake for about 30-40 minutes ….or longer depending on how “roasted” you want them. 
·         Serve alone or as a side. J. LOVES them with a side of egg whites and a sprinkle of feta!

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